Category: Global Cuisine

Chocolate Cherry cheesecake (with gin)

Chocolate cheesecake with cherry and gin topping

Did someone say chocolate cheesecake?!

Spicy pasta salad (with tomato ketchup dressing)

Tamatiesous pasta slaai

A lovely pasta salad with a curry and tomato ketchup dressing. Make this a day in advance to allow the flavours to develop.

Koeksisters with a Rooibos tea twist

Single strand koeksister

Traditional South African koeksisters with a rooibos tea infusion.

Melktert Mochi (Milk mochi with cinnamon sugar)

Milk based Japanese rice cake with cinnamon

Mochi is so versatile. These sweet Japanese rice cakes are super stretchy and can be a show stopping dessert. With this recipe I put a South African twist to the Japanese classic.

Homemade Gyoza with two fillings (Pork and Veg)

Deep-fried gyoza with slaw from Spitalfields Market in London

Homemade Gyoza (or Japanese potsticker dumplings) made with homemade wrappers filled with a minced pork filling and a vegetarian filling.