All these recipes are vegetarian and contains no element of meat, but will contain elements of dairy and eggs
A delightfully warming pudding, perfect for a drizzly winter’s day.
Indulgent doesn’t have to be expensive or complicated. This baked fig and plum fool is the proof!
A lovely pasta salad with a curry and tomato ketchup dressing. Make this a day in advance to allow the flavours to develop.
Each listed recipe uses tinned tomatoes as an ingredient.
Homemade Gyoza (or Japanese potsticker dumplings) made with homemade wrappers filled with a minced pork filling and a vegetarian filling.