Tag: Recipes

Ikos Oceania: Eating at Ouzo

Experience with us real Greek food. Not only was our tastebuds tingling with joy, but it was an experience for all our senses!

Ikos Oceania: Eating at Anaya

A mango custard with a lychee sorbet and mango shard in a black bowl overlooking the ocean.

Experience with us the Asian-inspired meals we had at Anaya restaurant at Ikos Oceania in Halkidiki, Greece.

Beef-stuffed gem squash (Gevulde lemoenpampoentjies)

Filled gem squash on a seasoned tray.

Gem squash is part of our South African Sunday lunch culture. Some expats will sell their soul for a gem or two when it is in season. In this recipe I share with you my family’s favourite way of serving gem squash.

Mediterranean sandwich

Mediterranean sandwich wrapped in greaseproof paper. It is cut in half to show off the layers.

With the summer in full swing, these sandwiches provides the perfect summer meal.

White Chicken Lasagna

White chicken lasagna with golden crust and tenderstem broccoli and green beans on a white plate.

There is something so comforting about a slab of lasagna with bechamel and oodles of cheese. This version of chicken lasagna has plenty of different types of cheese and packs a flavour punch!