An ordinary life with a dusting of luxury.
Homemade Gyoza (or Japanese potsticker dumplings) made with homemade wrappers filled with a minced pork filling and a vegetarian filling.
Friday nights are Vetkoek nights. Delectable little rounds of bread dough deep fried until golden on the outside and fluffy and soft on the inside… Perfect for a rainy Friday evening where you just want to have comfort food and a shiny face!
The Hubby and I wanted to do something together in the kitchen. We’ve always loved M&S’ Bramley Apple hot cross buns and we’ve searched for quite some time for the right recipe.
Can you smell it yet? Â That rich bready smell that wafts through the air as scorching heat gradually transforms it into a crisp golden hue of forbidden deliciousness…