One of the most recognised South African foods is biltong. No matter where in the world you may go, there is always one person that is familiar with the meaty beef sticks that is so popular to the good people of South Africa.
Category: American, Food Category, Global Cuisine, Meat, Recipes, South AfricanTags: bbq, beef, biltong, braai, burgers, cheese, coriander, hamburger, South Africa
“Food is not rational. Food is culture, habit, craving and identity.” Jonathan Safran Foer For me, this quote has never been more true than when I think about Oxtail. When I hear the word Oxtail I can not only taste the smush of the baby… Continue Reading “Instant Pot Oxtail Stew”
Category: Food Category, Global Cuisine, Instant pot, Meat, Potatoes and Grains, Recipes, South AfricanTags: baby carrots, baby onions, button mushrooms, celery, garlic, Instant pot, oxtail, Potato
Rasmalai is one of those desserts that have really stumped me. Finally I think I’ve cracked it!
Category: Eggs & Dairy, Food Category, Global Cuisine, Recipes, Sweets, VegetarianTags: cardamom, Dessert, Indian sweet, Instant pot, milk, paneer, pistachio, rasmalai, sweet
Panna Cotta – the name says it all! Rich, indulgent and utterly decadent.
Category: Eggs & Dairy, Food Category, Global Cuisine, Italian, Recipes, SweetsTags: cooked cream, coulis, cream, gelatine, milk, panna cotta, raspberries, sugar, vanilla bean
Who doesn’t love an interesting salad?! I promise you this side salad will liven up any meal in an instant!
Category: Food Category, Global Cuisine, Italian, Recipes, Salad, VegetarianTags: feta, lime, olives, peas, rocket, Salad, tomato