Sluuuuuurrrrrp-ah! That is the sound I hear in my head with the image of Lady and the Tramp slowly making their way through a strand of spaghetti. Both gazing intensely into each other’s eyes (in my memory at least!). And then, just like that,… Continue Reading “Instant Pot Spaghetti”
Category: American, Food Category, Global Cuisine, Instant pot, Italian, Meat, Pasta, RecipesTags: carrot, cheese, cooking time, deglazing, herbs, Instant pot, Italian, layer, one-pot cooking, onion, Spaghetti, tomato
This recipe allows you to not only take out the over processed flavour of tinned refried beans, but it will also taste as if you have spent hours making this!
Posted on October 6, 2019
by lifewithclottedcream
3 Comments
Winter is nearing and that can only mean one thing… Soup!
Posted on September 1, 2019
by lifewithclottedcream
2 Comments
I am totally in love with Italy and all things Italian, especially the food culture and Mediterranean flavours.
Category: Food Category, Global Cuisine, Italian, Pasta, Recipes, Salad, VegetarianTags: balsamic, fusilli, green olives, Mediterranean, olive oil, onion, oregano
Whenever I hear the word Summer, I can hear the sizzling sounds of meat cooking on the fire. Sticky pork ribs is ultimate summer food.
Category: American, Food Category, Global Cuisine, Meat, Recipes, South AfricanTags: al fresco, braai, chipotle chilli, fennel, garlic, honey, mrs ball's peach chutney, muscovado sugar, olive oil, onion, pork spareribs, soy sauce, summer, tomato ketchup