An ordinary life with a dusting of luxury.
Whenever I hear the word Summer, I can hear the sizzling sounds of meat cooking on the fire. Sticky pork ribs is ultimate summer food.
The Hubby and I wanted to do something together in the kitchen. We’ve always loved M&S’ Bramley Apple hot cross buns and we’ve searched for quite some time for the right recipe.
I absolutely love serving salads as part of our dinner in the evening, however, I do like to keep things interesting as I would hate for it to become just another side-dish that have to be consumed just because it is healthy.
When all things spoke the potato said, ‘set me warm, dig me warm, eat me warm, that’s all i want.’ I couldn’t agree more with this age-old Irish proverb! Who doesn’t love a great dish that comes from the most humblest of origins: the potato.
Growing up I though that mulled wine was just plain and simply very wrong. Then I moved to the UK ten years ago and I discovered that I was the one in the wrong!