An ordinary life with a dusting of luxury.
Posted on July 5, 2020
Throughout the lockdown I have been trying to use ingredients that I won’t normally have the courage to cook with. These duck legs were delicious and will quickly become a regular on our dinner table.
Category: Food Category, French, Global Cuisine, Meat, Potatoes and Grains, Recipes, SaladTags: Duck, duck legs, multigrain, plum, Recipes, Salad, sumac
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